This morning I felt so relaxed (8.5 hours of sleep), it's like Sunday for me. I heated soaked (oatbrans & steel cuts) on the microwave, but I wasn't sure I wanted to add to my oatmeal. When the oats are ready, I just added vanilla and a tbsp of flaxseed meal but I still couldn't decide and suddenly a brilliant idea came.... I always wanted to try non-sweet oatmeal, inspired by Kath, Jennifer and others. So, I went for it (always listen to my body). I put the poach egg maker that I haven't used for a long time, I was running out with egg, so I put only egg white (like Jennifer), a pinch of salt.
this is when they were making
meanwhile I had a 1/3 of kashi cereals (I began to feel hungry after 12 hours of no-food) and cup of coffee as usual.
waiting waiting!!! Oh~ I received these fiber one samples yesterday, so excited to try them!
Okay, my cuttie eggs are done!
Now, the assembling part. I put the oatmeal in the base, second layer was a big tbsp of cottage cheese, then a tbsp of wheatberries, the egg, some tomatoes sauce, splash of basil and parmesean cheese!!!
oh~~~~~~it's soooooooooo good!! yummmmmmmmmmmmmmmmmmmmmmm!!!
I'm so happy~~~~ ^_^One thing that I noticed since I blog is that I put more effort to make my life with more joys and pleasures. Because I give myself time to think how to make my meals, workouts, snack more enjoyable.
10 comments:
Hooray!! I'm so glad that the blog template/layout worked out for you - looks lovely!!
Your day is definitely off to a great start - hope it stays that way for you!! :0)
You're doing a great job with this blog - keep it up, for sure!!
Thanks so much veggiegirl for your support!
Excellent breakfast!!! WOW I never would have imagined those flavours together... I love it. Blog is looking sharp as always.
thanks for sharing
zesty
Love savory oats! Your blog background is awesome!
LOVE the new background. pink = my favvvvv color :) love your bfast - egg whites = excellent protein source!!
What a lovely breakfast! Thanks for the shout out, girly! Love the new background! :)
I need to look into getting an actual egg poacher, those eggs looks amazing! Great job wiht the oats! :)
I'm so confused, I swear I posted already... hmmm maybe it was during when my internet went crazy at work :[ Lame. Anyways, your breakfast looks amazing! I love savory oats!!! I like a sunnyside or eggwhites with hot sauce on my eggs. I also eat my oatmeal like congee sometimes (with all the chinese little dishes!!!) I love how versatile oatmeal is!!! & yay to GoLean!!!
that egg maker looks VERY CUTE:-)))
Oh my goodness, that egg breakfast is so innovate and looks soooo tasty!
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