I'm being late to do my yoga session now: so, let me do a quick recap of yesterday!
Breakfast: scrumptious combo of black rice porridge (details on how to make it at the end) + strawberries yogurt + fresh blueberries + GYG!
amazing!!!!~~~~ so happy to find a variation to the black rice porridge!
I went to a 90min advance vinyasa flow on my yoga studio with my fav instructor! She kicked my ass.... oh man! I checked the clock at 60 m and couldn't believe that I had 30 min more to go!!! But I did enjoy!
Lunch at 1.30pm (you can imagine how hungry I was without AM snack and kicking ass workout), so 4 oz. fresh noodles with sauteed greens, dry shrimps and tofu.
I was blunt after eating it. but still wanted something sweet:
I was planning to do my week meal plan but instead I went to buy a book shelf for all the book that I bought from China. So, 3 girls assembling it....
fabulous!!! so happy to have two lovely friends!!! I'm enjoying more and more girly times!!! :D
dinner: greens salad + rice + duck feet soup with yam (another comfort meal borrowed from my Mom)it might look scary, but it tastes great and it has tons of collagen which means wonders to our skin!Dessert: as you can imagining it will involve chocolate PB... I had it on 1/3 piece of Tj's 5 grains bread.And then, I had two ice cream puffs in my friend's home (no pic! but looks something like this)
I went to a Chinese new year celebration with my friends... but the shows were poor and I was getting bored. But something great happened: I won't the lottery AGAIN!!! Yes, I can't believe it. Everyone gets a number when we enter the salon and choose 3 winners. Last year I was lucky to get the 2nd price (a humidifier) and this year I won again (50 bucks of gift card in Target). And there were more than 250 people!! How lucky I was! And all the people who came last year recognized me and were exclaiming how lucky I was!!! yeah~~~~ that made my day even better!
What a fabulous day although tooooooooooo short! I'll postpone my meal plan for the week until Monday then!
As many of you asked me about the Black rice porridge, here's the easy way to make it:
- soak the black rice in water for 24 hours
- cook it in low for about 2 hours until you can taste the rice is milk and sticky.
- let is cool and blended it with enough water to get the consistency that you like